Nghĩa của từ starch resuspension bằng Tiếng Việt
@Chuyên ngành kinh tế
-sự pha loãng tinh bột lại (trong nước sạch)
Đặt câu có từ "starch resuspension"
1. It's mainly starch, and starch, when you break it down -- what is starch?
Nó chủ yếu gồm tinh bột, khi bạn làm vỡ các tinh bột -- tinh bột là gì?
2. white or yellow dextrin, roasted or dextrinated starch, starch modified by acid or alkali treatment, bleached starch, physically modified starch and starch treated by amylolitic enzymes
3. (d) white or yellow dextrin, roasted or dextrinated starch, starch modified by acid or alkali treatment, bleached starch, physically modified starch and starch treated by amylolitic enzymes;
4. (vi) white or yellow dextrin, roasted or dextrinated starch, starch modified by acid or alkali treatment, bleached starch, physically modified starch and starch treated by amylolitic enzymes;
5. white or yellow dextrin, roasted or dextrinated starch, starch modified by acid or alkali treatment, bleached starch, physically modified starch and starch treated by amylolitic enzymes;
6. Starch
7. rice starch
8. Acetylated starch
9. other types of starch and starch mixtures in compound feed
10. Acetylated oxidised starch
11. Acetylated starch is starch esterified with acetic anhydride or vinyl acetate
12. Starch, sugar, sugar alcohol of starch hydrolysates for use in dietetic preparations
13. Insulin suspensions should not be used if they do not appear uniformly white and cloudy after resuspension
14. Starch (or dextrin)
15. Syrups, hydrolyzed starch
16. Arrowroot starch is a finely milled powder similar in texture to corn starch
17. Mashable Adjuncts contain starch.
18. Devils' tongue starch paste
19. Don't forget, no starch.
Đừng quên nhé, không bỏ bột vào nhé.
20. Starch ethers and esters
21. In starch denaturalization industry, corn starch is widely used in paper making, chemicals, etc.
22. Starch and starch hydrolysis products constitute most of the digestible carbohydrate in the human diet.
23. The Protein and Starch Salads
24. Powdered starch syrup for food
25. The starch solution can be precipitated to form starch nanoparticles having a predefined void structure.