Nghĩa của từ ready-cooked smoked sausage bằng Tiếng Việt

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Đặt câu có từ "ready-cooked smoked sausage"

Dưới đây là những mẫu câu có chứa từ "ready-cooked smoked sausage", trong bộ từ điển Từ điển Anh - Việt. Chúng ta có thể tham khảo những mẫu câu này để đặt câu trong tình huống cần đặt câu với từ ready-cooked smoked sausage, hoặc tham khảo ngữ cảnh sử dụng từ ready-cooked smoked sausage trong bộ từ điển Từ điển Anh - Việt

1. The sausage: The sausage cooked the food.

2. Bologna definition, a large seasoned sausage made of finely ground meat, usually beef and pork, that has been cooked and smoked

3. The Huntington Meats, Andouille Smoked Sausage, 19oz.(1lb

4. Bolognas See also : Retail Pre-Sliced Bacons Bolognas Cooked Hams Canned Meats Cooked Pork Cooked Sausages Headcheeses Hot Dogs Pate Shelf Stable Pate Smoked Canadian Bacon and other Semi-Dry Sausages Smoked Hams Smoked Meats Smoked Offals Bulk Smoked Offals Tray Packed Smoked Sausages

5. Andouille definition is - a highly spiced smoked pork sausage

6. French Andouille sausage is a spicy smoked sausage popular in Cajun dishes like gumbo, and jambalaya

7. CharcutNuvo: Organic Beef Andouille Sausage - 10oz, 5 Pack - Non-GMO, Paleo, Cooked Sausage - Grass-Fed, U.S

8. Andouille definition, a spicy, smoked pork sausage, with garlic and Cajun seasonings

9. In comparison to the French one, the Creole Andouille sausage is double-smoked

10. Bologna definition is - a large smoked sausage of beef, veal, and pork; also : a sausage made (as of turkey) to resemble Bologna.

11. Curly’s offers premium smoked and cooked meats that spice up any menu

12. Curly’s offers premium smoked and cooked meats that spice up any menu.

13. Curly’s offers premium smoked and cooked meats that spice up any menu

14. Baloney definition is - a large smoked sausage of beef, veal, and pork; also : a sausage made (as of turkey) to resemble bologna.

15. Sausage Crumbles Our pre-cooked sausage Crumbles are an easy way to add protein and our delicious signature seasoning to any meal

16. Braunschweiger is a smoked liver sausage that is named after the town Braunschweig in Germany

17. Hams, Bacon & Dried Beef Smoked Bolognas Sausage, Hot Dogs & Scrapple Jerky & Snack Sticks

18. Andouille (pronounced "ahn-DOO-wee") is the Cajun smoked sausage so famous nationally today

19. With a processor or blender, smoked fish pates are ready in minutes.

20. Our products are carefully trimmed and slow-smoked in a pit smoker for the rich flavor of authentic hardwood smoked barbecued meats. Curly’s offers premium smoked and cooked meats that spice up any menu.

21. Extrawurst or Fleischwurst is another lightly smoked sausage for eating cold but may also be poached or grilled.

22. Germany, for instance, which produces more than 1200 types of sausage, distinguishes raw, cooked and precooked sausages.

23. Up to 4% cash back  · Butterball turkey sausage Crumbles are microwaveable and ready in minutes to sprinkle into omelets, casseroles, high-protein snacks and more; Fully cooked turkey sausage Crumbles add 10g protein per serving; Gluten-free ground turkey Crumbles have 50% less fat than pork sausage and only 110 calories per serving

24. Klobása, known as Kielbasa in the United States, is a smoked meat sausage-like product made from minced meat.

Klobása, được biết đến là Kielbasa ở Hoa Kỳ, là một sản phẩm thịt hun khói cay giống xúc xích được làm từ thịt băm.

25. Braunschweiger is a type of smoked sausage traditionally made from the liver of pigs that is also known as liverwurst