Nghĩa của từ milk beverage bằng Tiếng Việt
danh từ
đồ uống sữa
Đặt câu có từ "milk beverage"
1. Acidification is a significant processing operation as it deals with increase taste, viscosity, and shelf life of the beverage. Acidification is carried out to decrease the milk beverage pH to 3.6–4.6 as compared to natural milk pH (6.6–6.8).
2. The present invention also provides a process for producing said powder for the preparation of an acidified milk beverage, comprising steps of : dry blending granular sugar with carboxymethylcellulose powder, and mixing a milk powder, a fruit juice powder and granular organic acid into the blend.
3. Acai bowl: organic aÇai puree (organic aÇai, filtered water, citric acid), organic bananas, organic strawberries, organic blueberries, organic coconut milk beverage (organic coconut milk [filtered water, organic coconut cream], contains 2% or less of: vitamin and mineral blend [calcium phosphate, magnesium phosphate, l-selenomethionine {selenium}, vitamin a acetate, vitamin d2, zinc oxide