Nghĩa của từ saccharose mannitol agar bằng Tiếng Việt
thạch saccaroza-manitol
Đặt câu có từ "saccharose mannitol agar"
1. Isolates which are trehalose-fermenting (positive), mannitol-fermenting (positive) and oxidasepositive are streaked or stabbed onto blood agar.
2. Intermedius were 0% for growth on modified Baird-Parker agar, 0% for growth on P agar supplemented with Acriflavin, 1% for production of acetoin, 0% for anaerobic fermentation of mannitol, and 100% for presence of beta-galactosidase
3. Cosmetic and dermatological light-protective formulation containing surface-active saccharose esters
4. Genus and Species: Acetobacter aceti Domain: Prokaryote Optimal Growth Medium: Mannitol Special Agar Optimal Growth Temperature: 25° C Package: Tube Biosafety Level: 1 Gram Stain: Gram-Negative Shape: Bacillus (rod-shaped)
5. Depending on the method, different culture media are available, including plate count agar, m-HPC agar, R2A agar, and NWRI agar.
6. Agar Agar, also known simply as Agar, is a gel-like substance derived from red algae
7. Agar (Agar Agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets
8. Agar, also called Agar-Agar, gelatin-like product made primarily from the red algae Gelidium and Gracilaria (division Rhodophyta).
9. 6.7 A non-selective agar; either Blood agar (BA), Nutrient agar (NA), or Trypticase Soy agar (TSA) 6.8 TSA slants 6.9 Peptone Water diluent 6.10 Staphylococcus broth NOTE :
10. Christensens Urea agar* slant
11. Agarose is a polysaccharide purified from agar or obtained from agar producing red seaweed
12. Triple sugar iron agar (TSI) OR Kligler iron agar (KIA) slants [0.5%] 8.
13. — aerobic bacteria: Bacto-Agar medium,
14. - aerobic bacteria: Bacto-Agar medium,
15. Prepare as for SMSA selective agar medium but omit Bacto-Agar and 2,3,5-tetrazolium chloride.
16. Acyclic vicinal polyol complexes related to cisplatin were synthesized from D-mannitol by stereocontrolled manipulation of the hydroxy groups.
17. D(+)-cellobiose and maltose; polysaccharides: Alphacel, dextrin, and starch; sugar alcohols: mannitol and sorbitol.
18. Agar is a complex polysaccharide
19. Plate Count agar (PC) 3.
20. A rapid analysis procedure for quantitative high-voltage electrophoresis in agar-agar layers has been developed.
21. agar gel immune diffusion test
22. For agar, make generous slants.
23. aerobic bacteria: Bacto-Agar medium,
24. Description: Agarose is a purified linear galactan hydrocolloid isolated from agar or agar-bearing marine algae
25. aerobic bacteria: Bacto-Agar medium