Nghĩa của từ butterfat production bằng Tiếng Việt


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Đặt câu có từ "butterfat production"

Dưới đây là những mẫu câu có chứa từ "butterfat production", trong bộ từ điển Từ điển Y Khoa Anh - Việt. Chúng ta có thể tham khảo những mẫu câu này để đặt câu trong tình huống cần đặt câu với từ butterfat production, hoặc tham khảo ngữ cảnh sử dụng từ butterfat production trong bộ từ điển Từ điển Y Khoa Anh - Việt

1. What is Butterfat? Butterfat is the fat found in cream

2. 16% Butterfat All Natural White mix (with egg yolk) please call 16% Butterfat White Mix please call 14% Butterfat White mix (Black label) please call 14% Butterfat White mix (Red label) please call 12% Butterfat (made to order) (With egg yolk) please call 10% Butterfat (made to order) White mix please call 16% Butterfat Chocolate mix please call

3. Many factors influence Butterfat content

4. Churned to 86% Butterfat, just add bread.

5. Butterfat content is a comparatively stable hereditary character

6. The Butterfat content of code is important because the full, rich and creamy flavor of the code comes mostly from the Butterfat

7. While most American-made butter tops out at 80% Butterfat (which is the USDA requirement), Kerrygold has a Butterfat content of 82%

8. ‘The Butterfat in the milk will nourish the skin.’ ‘Existing bans on products such as whole milk powder, milk, cream, ice cream and some Butterfat products will also be lifted.’ ‘Milk from Jersey cows has a higher content of Butterfat, minerals and protein.’

9. The minimum Butterfat content found in American butters is 80%.

10. Butterfat (milkfat) is the fat content found in milk

11. I live in Canada, where a breadth of Butterfat options are available, but butters with Butterfat ratios above 80 tend to be quite pricey

12. Significant breed differences in Butterfat content suggest that the fat content of milk can be increased by crossing watery-milk cows with bulls of breeds high in Butterfat.

13. High Butterfat and lower moisture deliver superior taste and culinary results

14. Class II Butterfat Price = Butterfat Price+0.007 • Class III Price = (Class III Skim Milk Price x 0.965)+(Butterfat Price x 3.5) Class III Skim Milk Price = (Protein Price x 3.1)+(Other Solids Price x 5.9) • Class IV Price = (Class IV Skim Milk Price x 0.965)+(Butterfat Price x 3.5) Class IV Skim Milk Price = Nonfat Solids Price x 9

15. Whole milk is 3.25% – 3.5% Butterfat; Low-fat milk is 1% Butterfat and the rest is water; Skim milk has less than 0.5% Butterfat and the rest is water; Keep overrun and Butterfat in mind when concocting your dairy based ice cream, gelato, frozen yogurt or custard, it will be key to the customer you want to attract and the cost of doing business.

16. For example, whole cows milk typically contained around 3% Butterfat

17. Butterfat content does influence pay price, but at the end of the day, milk yield has a greater influence on Butterfat yield and thus pay price

18. ‘The Butterfat in the milk will nourish the skin.’ ‘Existing bans on products such as whole milk powder, milk, cream, ice cream and some Butterfat products will also be lifted.’ ‘Milk from Jersey cows has a higher content of Butterfat, minerals and protein.’

19. The Butterfat contributes its own delicious rich, creamy flavor to ice cream

20. Some dairy cattle breeds produce higher amounts of Butterfat than other breeds.

21. Later in lactation, butterfat can go up to 10% or even higher.

Sau đó trong tiết sữa, bơ có thể lên tới 10% hoặc thậm chí cao hơn.

22. The Butterfat would stick to the roof of your mouth for an hour

23. The main type of Butterfat in milk is made up of palmitic acid

24. So I'm wondering what the Butterfat percentage is for homemade butter

25. Butter is composed of three elements: Butterfat, water and milk solids