Nghĩa của từ antioxidant bằng Tiếng Việt
danh từ
chất chống oxi hóa, chất chống lão hóa
Đặt câu có từ "antioxidant"
1. While many individuals take Antioxidant supplements, following a diet high in Antioxidant-rich foods is considered the preferred way of boosting your Antioxidant levels
2. Buffered C provides antioxidant protection
3. Aronia berries contain polyphenols, antioxidant plant compounds
4. There is also some concern that consuming Antioxidant
5. Assays developed to evaluate the antioxidant activity of plan …
6. Effects of Allelochemical stress on antioxidant enzymes activities
7. This application exploits the antioxidant properties of hydroquinone.
Ứng dụng này khai thác tính chất chống oxy hoá của hydroquinone.
8. The specified additives provide a highly effective antioxidant system.
9. Cystine is a component of the antioxidant, glutathione.
10. Cinnamic acid is a polyphenol and an antioxidant
11. Specifically, an antioxidant composition, using Xylosma congesta extracts, exhibiting concentration-dependent antioxidant activity as determined by ABTS, DPPH and ORAC methods is disclosed.
12. A reducing agent is a chemical term for an antioxidant.
Chất khử là một thuật ngữ hóa học cho một chất chống oxy hoá.
13. An Antioxidant is capable of preventing the oxidation of cells
14. Yeast hydrolysate having obesity treatment effects and antioxidant activity
15. Xanthophyll from the marigold flower is a potent antioxidant.
16. Read about Antioxidant benefits & how they help fight free radicals
17. Alpha-lipoic Acid is a vitamin-like chemical called an antioxidant
18. Bearberries are equipped with antibacterial, antioxidant and anti-inflammatory properties
19. CatalaseNow is a powerful super antioxidant, replenishing Catalase into your body
20. • Intended technical effect or purpose (e.g. antioxidant, stabilizer, ultraviolet absorber, etc.)
21. Objective:To study the antioxidant activities of Ligustrum lucidum Ait. in vitro.
22. At GNC find top Antioxidant supplements like CoQ10 & grape seed extract
23. Cayenne is thought to act as an anti - inflammatory and antioxidant.
24. Sulphur dioxide (SO2) is an antioxidant and helps prevent microbial spoilage.
25. Anthocyanin has an important antioxidant protective effect on plant resistance to oxidative stress
26. Every drop of smartwater Antioxidant tastes pure and will leave you feeling refreshed
27. In order to identify the antioxidant activity (AO) of halobios , which are highly appreciated in food products in the world, the antioxidant activity(AO)of the mussel was investigated.
28. Sodium Ascorbate is an antioxidant that is the sodium form of ascorbic acid
29. Almond milk is rich in vitamin E, which is an important antioxidant
30. Blueberries have consistently been recognized as the fruit with the highest antioxidant activity
31. Your body converts NAC into Cysteine and then into an antioxidant called glutathione.
32. There are two general types of assays widely used for different Antioxidant studies
33. Other Antioxidant agents are found in foods, such as dark green, leafy vegetables
34. Butylated hydroxytoluene is an antioxidant widely used in foods and in food-related products
35. Beta carotene is a powerful antioxidant and is well known for benefiting vision health.
36. Buckminsterfullerene, buckyballs, or C60 is a powerful antioxidant that has effects on unsaturated fats
37. Spray tumbling will ensure the most complete coverage of Antioxidant on the nut surface
38. Ingredients: Jackfruit, glucose syrup, refined vegetable oil, flavor ( HVP, flavors, natural essential oil ), antioxidant.
39. Anthocyanins are plant pigments that exhibit show-stopping antioxidant and anti-inflammatory power
40. The main use for the chemical is as an antioxidant or chemical sterilant.
Việc sử dụng chính của hóa chất là như một chất chống oxy hoá hoặc khử trùng hóa học.
41. 6 Antioxidant tertiary butyl hydroquinone was prepared by hydroquinone and tertiary butyl alcohol.
42. The body makes this into Cysteine and then into glutathione, a powerful antioxidant.
43. Assays developed to evaluate the Antioxidant activity of plants and food constituents vary
44. The three major Antioxidant vitamins are beta-carotene, vitamin C, and vitamin E
45. Study the effect of modified konjac glucomannan on the antioxidant ability of mice.
46. An Antioxidant is the substrate that prevents the oxidation of molecules inside a cell
47. True Alkalized, ionized, antioxidant rich water has a shelf life of 24-48 hours
48. Annatto oil is an emollient, and its high carotenoid content provides beneficial antioxidant properties.
49. 134 Astragalus also acts as an antioxidant, increasing superoxide dismutase and decreasing lipid peroxide activity
50. Hand-cut, all natural soap bars infused with the antioxidant power of the Aronia berry.