Nghĩa của từ bitter almond bằng Tiếng Anh

noun
1
an inedible, bitter form of almond, used to produce almond oil.

Đặt câu với từ "bitter almond"

Dưới đây là những mẫu câu có chứa từ "bitter almond", trong bộ từ điển Từ điển Tiếng Anh. Chúng ta có thể tham khảo những mẫu câu này để đặt câu trong tình huống cần đặt câu với từ bitter almond, hoặc tham khảo ngữ cảnh sử dụng từ bitter almond trong bộ từ điển Từ điển Tiếng Anh

1. Bitter almond — (Mill.)

2. Bitter almond — Prunus dulcis (Mill.)

3. Fairly pleasant, sometimes a bitter almond taste

4. Amaretto definition, an Italian liqueur with a slightly bitter almond flavor

5. Row #, Apricots- Prunus armeniaca L., row #, Bitter almond- Prunus dulcis (Mill

6. Benzaldehyde presents naturally in bitter almond oil, patchouli oil, and hyacinth oil

7. Hydrogen Cyanide is a colorless gas with a faint, bitter, almond-like odor.

8. Row 28, Apricots — Prunus armeniaca L., row 29, Bitter almond — Prunus dulcis (Mill.)

9. A special method was proposed detoxify bitter almond and to get amyglin with medicinal effect.

10. Amygdalic acid is also known as mandelic acid is one of the AHAs, derived from bitter almond

11. Hydrogen Cyanide (HCN) is a colorless or pale-blue liquid or gas with a bitter, almond-like odor

12. Bitter almond- Prunus dulcis (Mill.) D.A. Webb var. amara (DC.) Focke (= Prunus amygdalus Batsch var. amara (DC.) Focke

13. Medical definition of Amygdalase: an enzyme found in the bitter almond that contributes to the hydrolysis of amygdalin to hydrocyanic acid.

14. Amygdalin definition is - a white crystalline cyanogenic glucoside C20H27NO11 found especially in the seeds of the apricot, peach, and bitter almond.

15. Hydrogen Cyanide has a distinctive bitter almond odor, but some individuals cannot detect it and consequently, it may not provide adequate warning of hazardous concentrations

16. Benzaldehyde definition, a colorless or yellowish, water-soluble, volatile oil, C7H6O, having a bitter, almondlike odor, used chiefly in the organic synthesis of dyes, perfumes, and flavors, and as a solvent; artificial oil of bitter almond

17. Amygdalin definition, a white, bitter-tasting, water-soluble, glycosidic powder, C20H27NO11, usually obtained from bitter almond seeds and the leaves of plants of the genus Prunus and related genera: used chiefly in medicine as an expectorant

18. Benzyl alcohol is a naturally occurring compound found in grapes, and it is responsible for imparting the bitter almond taste to French wines as they age (and the wine gets metabolized by the enzyme Benzyl alcohol oxidase)