Nghĩa của từ chestnut (tree) bằng Tiếng Đức

chestnut (tree) [tʃesnʌttriː] Kastanienbaum

Đặt câu có từ "chestnut tree"

Dưới đây là những mẫu câu có chứa từ "chestnut tree", trong bộ từ điển Từ điển Anh - Đức. Chúng ta có thể tham khảo những mẫu câu này để đặt câu trong tình huống cần đặt câu với từ chestnut tree, hoặc tham khảo ngữ cảnh sử dụng từ chestnut tree trong bộ từ điển Từ điển Anh - Đức

1. A plane tree and a chestnut tree.

2. Conkers come from the horse chestnut tree

3. A branch of ripe Conkers on a horse chestnut tree (aesculus hippocastanum)

4. What are Chestnuts? Chestnuts are the large edible seeds of the sweet chestnut tree

5. The American Chestnut tree (Castanea dentata) once dominated the eastern half of the U.S

6. The American Chestnut tree survived all adversaries for 40 million years, then disappeared within 40

7. What Are Chestnuts? Chestnuts are the edible seeds of the sweet chestnut tree that grow inside of a prickly casing called a burr

8. — Robert Langellier, National Geographic, "A legendary Ozark chestnut tree, thought extinct, is rediscovered," 24 June 2019 Most of the trees planted were different types of native oak, including swamp white, burr, red and Chinquapin.

9. The chemical composition of the fruit, and thus its quality, is linked to the fact that the chestnut tree, a markedly acidophile species, benefits within the Marroni del Monfenera cultivation area from the presence of largely acidic foothill areas, with opposite reactivity from those of the bordering areas, which are not present in other foothill areas of Treviso province

Die chemische Zusammensetzung der Früchte und damit ihre Qualität ist auch darauf zurückzuführen, dass die Kastanie, eine ausgesprochen säureliebende Art, im Anbaugebiet der Marroni del Monfenera besonders günstige Bedingungen vorfindet aufgrund des Vorkommens von tendenziell sauren Voralpenböden, die anders reagieren als die Böden der angrenzenden Gebiete und die in den anderen Voralpengebieten der Provinz Treviso nicht zu finden sind

10. The chemical composition of the fruit, and thus its quality, is linked to the fact that the chestnut tree, a markedly acidophile species, benefits within the ‘Marroni del Monfenera’ cultivation area from the presence of largely acidic foothill areas, with opposite reactivity from those of the bordering areas, which are not present in other foothill areas of Treviso province.

Die chemische Zusammensetzung der Früchte und damit ihre Qualität ist auch darauf zurückzuführen, dass die Kastanie, eine ausgesprochen säureliebende Art, im Anbaugebiet der „Marroni del Monfenera“ besonders günstige Bedingungen vorfindet aufgrund des Vorkommens von tendenziell sauren Voralpenböden, die anders reagieren als die Böden der angrenzenden Gebiete und die in den anderen Voralpengebieten der Provinz Treviso nicht zu finden sind.

11. The chemical composition of the fruit, and thus its quality, is linked to the fact that the chestnut tree, a markedly acidophile species, benefits within the ‘Marroni del Monfenera’ cultivation area from the presence of largely acidic foothill soils, with opposite reactivity from those of the bordering areas, which are not present in other foothill areas of Treviso province.

Die chemische Zusammensetzung der Früchte und damit ihre Qualität ist auch darauf zurückzuführen, dass die Kastanie, eine ausgesprochen säureliebende Art, im Anbaugebiet der „Marroni del Monfenera“ besonders günstige Bedingungen vorfindet aufgrund des Vorkommens von tendenziell sauren Voralpenböden, die anders reagieren als die Böden der angrenzenden Gebiete und die in den anderen Voralpengebieten der Provinz Treviso nicht zu finden sind.